Ingredients 1 lb ground beef or lamb 1 egg 2 Tbs montreal grill seasoning 1/4 tsp cracked pepper 1/4 tsp cumin 1 tsp worchestershire sauce 1/4 -1/2 onion, slices sauce ingredients: 1/3 c fage yogurt (or any greek style yogurt) 2 tsp each chopped parsley and mint 2 dashes powdered garlic …
2 cans TJ’s Garbanzo Beans, drained and rinsed (15 oz.) 2C Chopped Tomatoes 1½C Chopped Onion 2-in. piece Fresh Ginger, diced 1½T Curry Powder 1) Place tomato, onion & ginger in a blender or food processor and puree. 2) Place puree in a large skillet and add curry, cook for 5 …
4T Butter, divided ⅔C Organic Pine Nuts ⅔C Finely Chopped Shallots 3C Couscous 3½C Organic Vegetable Broth 2T Lemon Juice 1t Salt ½C Minced Fresh Parsley ¾C Israel Feat, crumbled 1) Melt 1T of the butter in a heavy large saucepan over medium heat. Add pine nuts and stir until golden …
1T Olive Oil 1 small onion, sliced 1lb Sweet Potatoes, grated ¼t Salt ⅓C Ham Steaks 1t Oregano 1) Heat oil in a large nonstick skillet over medium-high heat. Add onion and cook, stirring often, until softened and lightly browned, 3 to 4 minutes. 2) Reduce heat to medium and add …
