2 Cups Russet potatoes, halved. 1/2 Cup Onions. 1 cup chopped carrots (prepared last). 1 Tsp Salt (Sea Salt is best). 2 Tbs. Fresh Ground Pepper. 2 Lbs. Shank Steak. 2 Tbs. worcestershire sauce. 2 Cups Water. 2 Tbs. Canola oil. 1 cup flour. 2 Tbs. Butter. Mix salt and Pepper …
What? You don’t have time to spend hours, making the One True Chili? This is a pretty good approximation. It’s tasty, vegetarian and when I made it, all ingredients except the beef gravy mix came from TJ’s. Olive oil 1 yellow onion, fine dice 1 T. crushed garlic 1 T. dried …
1 package TJ’s Organic Baked Tofu – Savory Flavor, cut into small cubes 1 package TJ’s Vegetable Fried Rice Dash of soy sauce Dash of sesame oil (optional) Fry tofu in a little oil or cooking spray until golden. Add the entire bag of fried rice. Fry until hot. Add soy …
1 package each of ground turkey and ground beef 1 large container of Trader Joe’s fresh (mild) salsa 2 eggs 1 cup shredded colby cheese Mix all ingredients together. Put into 2 loaf pans and bake for 1 hour at 350 degrees. The salsa makes the meatloaf really moist and tasty.
1/3 cup Trader Joe’s Flaxseed Oil 2 tablespoons fresh squeezed lemon juice 1/2 cup brazil nuts 2 garlic cloves, chopped 1/2 cup baby spinach leaves 1/2 cup cilantro 1 tablespoon Bragg’s Liquid Aminos 1 15-ounce can Trader Joe’s White Kidney Beans, drained 16 slices deli crostini-style artisan bread, toasted 4 tablespoons …
Godfather White Kidney Bean and Brazil Nut Pesto Crostini Read More »
1 c. frozen raspberries (or any frozen fruit!) 1 c. unsweetened vanilla almond milk 1 packet stevia Combine all ingredients and blend. It’s delicious and incredibly low calorie–just two weight watchers points! Enjoy!
1 package Trader Joe’s Italian tortellini (pesto is my fave) 1/2 package Trader Joe’s green onions, chopped 2 ribs Trader Joe’s celery, chopped 1 1/2 cups Trader Joe’s broccoli slaw 1 1/2 cups Trader Joe’s shredded carrots 1 cup chopped ham (optional) 1 cup Trader Joe’s shredded Parmesan cheese 1 package …
3 pineapples cut in half (long ways). Remove the pineapple in large chunks reserving them for grilling. Take the shells of the pineapples and use as the serving dish for the entre. 2 ½ lbs of large (12 to 15 count) shrimp – shelled and deveined. Pat dry. 2tbs olive oil …
By Corinne Meyer Serves 6 6 Trader Joe’s spinach flour tortillas 2 Trader Joe’s organic free range boneless skinless chicken breasts 3T Trader Joe’s extra virgin olive oil 1T Cajun seasoning ¾ C Trader Joe’s avocado’s number guacamole ¾ C corn & chile tomato-less salsa 1C Trader Joe’s organic baby romaine …
What You Need: 1 bag of Trader Joes Wild Arugula 1 small shallots, thinly sliced 1 cucumber, diced 2 small tomatoes, diced 2 whole limes juiced Olive oil 10 large fresh scallops Sea salt to taste Pepper to taste What to Do: STEP 1) Place the arugula in a medium bowl …
Summer Inspired Pan Seared Sea Scallops Served Over Arugula Salad With Lime Vinaigrette Read More »
