These are thick-cut kettle chips (“Hawaiian style”) with a white cheddar flavoring. The white cheddar flavoring is yummy; not too salty, with spices (including cumin and a little bit of cayenne) and cheddar, parmesan, and romano cheeses. In a nice change from most flavored chips, the flavoring powder isn’t overwhelming. You …
So delicious with a drizzle of olive oil, sea salt, and a dusting of freshly-ground pepper. Yum!
These are light and melt in your mouth. They aren’t too cheesy or too salty…just right. The bonus~~no kernels! The kids beg for these every time we’re at TJ’s.
The perfect finish to a big meal. Smooth and creamy texture, with a refreshing real lemon taste.
We used these in stir frys (one with chicken, one with TJs frozen shrimp) and both dishes were delicious.
These tortilla chips are perfect. Most of them are still intact when I buy them. No little crunchies at the bottom. They have the perfect amount of salt on them and are extremely hearty. They stand up to anything I put them with whether it be nachos or just dipping them …
I just tried these and they are awesome. They are unsulfered and unsweetened but they are so good. They start out a little bit hard but get really chewy. They also have an authentic pineapple flavor. Almost like fresh pineapple. Defintely will buy these again!!
Love. Love this juice. It has flown off the shelves of my local store. WAH.
This delicious Belgian chocolate is to die for! Just one square, allowed to melt in my mouth, is plenty enough to satisfy any chocolate cravings I might have! 🙂
Think of this as a vegan version of Pho (vietnamese beef noodle soup). Infused with traditional spices like coriander, tumeric and cumin. Makes a light, convenient warming lunch. C’mon, it’s time to try something new other than those MSG, artificially flavored, salt-laden “ramen” soups that you’ve had all your life.
