A quick and healthy hummus-syle dip made with Trader Joe’s shelled edamame and tahini, easily prepared in a food processor and ready in minutes. Packs a protein wallop and even kids love it. This satisfying recipe is quick to prepare and equally as delicious on a bagel for breakfast, or endive spears for a great hors d’oeurve. I find this is a great pick-me-up at work when I get the 2pm afternoon slump and my co-workers always ask me to bring more in.