January 2010 Recipe Challenge Winners

3peppersalsa.jpgGood job again! Wonderful recipes… and quite seasonal. We picked our 3 winners who each get a special prize this month. Keep them coming!

Spicy Chinese Chicken
Chicken + white wine + Trader Joe’s General Tsao’s sauce is a winner! Plus, you should have, if you already don’t, chicken and brown rice in your freezer courtesy of Joe’s. If you are tempted to skip or substitute the peanut oil, try toasted sesame oil to complement the Asia flavor.  Congratulations to blkthgt! This recipe wins a $25 gift certificate to amazon.com and a signed copy of either "Cooking with All Things Trader Joe’s" and "The Trader Joe’s Companion".

Stuffed Pork Tenderloin
Seriously awesome and seriously EASY! Artichokes, Feta, Sun Dried Tomatoes — YUM plus YOU select the cut of pork. Good job, thanks skiyaleea— enjoy your signed copy of "The Trader Joe’s Companion" cookbook.  

Three Pepper Salsa Meatloaf
What a fantastic use for Trader Joe’s Three Pepper Salsa for a twist on an old favorite. This recipe submitted by jfsperling takes 3rd place and wins a signed copy of "The Trader Joe’s Companion".

 

Check out some of the other wonderful recipes submitted to the January 2010 recipe contest:

Apple cranberry pork loin with sweet potatoes with Pineapple Cornbread
Arroz con crema
Blackeyed Pea Salad
Brussel Sprouts and Mushrooms With Flavored Oil
Crazed Turkey in the Round for KIDS
Crockpot Lasagne a la Trader Joes
Easy Cheesy Spicy Corn Soup
Florentine Muffins
Grilled French Onion Sandwich
Grilled Veggie n Vodka sauce pasta
Mexican Arroz Con Crema
Sausage and Roasted Veggie Pasta
Shrimp and Crab Pasta With Sundried Tomatoes and Artichokes
Spicy Beer Cheese Fondue
Spicy Pecan Veggie Stir Fry
Sun Salad
Very American Cheeseburger Salad
Weetabix Cereal Bars