This is a traditional Irish dish, and a great way to use leftover cabbage! 1 box TJ’s Instant Garlic Mashed Potatoes 1 pkg TJ’s Cabbage Wedges (18 oz.) 1 pkg TJ’s Precooked Bacon, chopped 3 Green Onions, sliced thinly 1) Prepare both packets of Mashed Potatoes according to package directions (I prefer to use heavy cream instead of the milk as suggested in the directions). 2) Cut corner of the package of Cabbage Wedges, microwave for 5 minutes, and the chopped. 3) Combine Potatoes, Cabbage, Bacon, and Green Onion. Heat through and serve. Chef Marcus (Tucson Store 88/Grant and Swann)