2 Trader Joe’s Deep Forest Gingerbread cakes from holiday items ($2.99) 1 can Trader Joe’s organic pumpkin 2 boxes instant vanilla pudding 1 tub whipped topping Cut the gingerbread cakes into 1 1/2 inch cubes. set aside. Mix pumpkin and prepared pudding. In a deep, glass bowl, begin layering…. gingerbread, pumpkin pudding mix and whipped topping. Fill ending with whipped topping. Sprinkle the crumbs from the gingerbread on the top as garnish.