1 can of pineapple (crushed) 1 can of peaches (sliced) 1 box of white cake 1 stick of butter 1.empty both cans into a baking pan 2.soften up sitck of butter 3. take butter and blend it with the box of cake mix 4. sprinkle cake mixture on top of fruit in pan 5. bake for 1 hour at 350 it’s like a fruit pie only better!