This sparkler from Burgundy is clean, crisp, and dry with the aroma of green apples and a slightly toasty finish. Made from Chardonnay and Pinot Noir in the traditional “Champagne method”, it is festive and versatile at a fantastic price. Greet guests with a glass, serve with cheese, pour between courses to refresh the palate, or serve with fruit or desserts for the perfect ending to your Thanksgiving meal.