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Chicken Mojito with Cuban Black Bean and Rice
I got this recipe from my demo counter....
1- bag Chicken Breast Tenderloins
1- bottle of Cuban Mojito Sauce
1- can of Cuban Black Beans
2- cups of Brown California Rice
-add Cilantro, Honey and Garlic for extra flavor and top with sour cream.
Sautee Chicken Tenders with 1/2 teaspoon of Oregano, Cumin, and Garlic in Garlic Oil until cooked.
Next add Mojito Sauce, and stir until warm....
Heat beans in a skillett, add one teaspoon of Honey; 1/4 cup Cilantro and a sprinkle of Chili Peppers. Stir until warm....
2 cups of Water to one cup of Brown Rice.
Bring water to a boil, add 1 Tablespoon of oil to water, turn down the heat to low; add rice, stir, and cover pot for 10 minutes.
I only had the list of ingredients at the top when I first made this and followed package instructions. Everything tasted delicious. On the next trip to my Trader Joes they had the recipe printed out and this is what I've given you.
Rate this listing
August 19, 2006
1 agree 100% that it is delicious. Baraka, did you taste the demo the Simi Valley TJ?
August 22, 2006
Simi Valley Trader Joe's ROCKS!!
I sure did get this recipe from the Simi Valley demo counter!! Added it right into my mix of wonderful recipes made at that Trader Joes. :-) I feel sorry for those that their stores don't cook and just heat up items from the store.
September 26, 2006
Forgot some ingredients, but still tasted great!
I made a very similar recipe:
TJ's grilled chicken strips (already cooked)
1/2 bottle TJ's Cuban Mojito Simmer Sauce
2 bags of TJ's Organic Brown Rice (frozen ones)
Chedder Cheese Crumbles
Heat chicken in skillet with EVOO. Add 1/2 bottle of Cuban Mojito Simmer Sauce. Simmer for about 5 minutes.
Cook rice according to directions (3 mins. in microwave).
Add chicken mixture to a bed of rice. Top with cilantro and cheddar cheese crumbles.
This was excellent. But I am definitely looking forward to trying the original recipe.
See all 8 reviews
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