Mandarin Orange Chef Sauce

This sauce is scrumptious! It's very tangy, the sweet orange flavor is offset by the assertive ginger. The flavor combination gives it a very Asian flair. It can be used for stir frying, basting, grilling or as a marinade. I used it as a dipping sauce for fondue and it was especially excellent with chicken breast. All natural ingredients, fat free and only 40 calories per 2 TB serving.